100 Legacy Park Drive, Suite 400, Mechanicsburg, PA 17055
Part Time. Hours may vary depending on business need. Must have open availability, including evenings, weekends and holidays.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
-Well-paced mobility required during the entire shift.
-Ability to reach, bend, stand and stoop for long periods of time.
-Be able to manipulate fingers, hands and arms to cut, measure, pour, serve, carry and wipe.
-Strong reading, writing and verbal communication skills required.
-Must be able to speak clearly and listen attentively to guests and other team members.
Required Education and Experience:
-High school diploma or GED.
-2 years experience cooking in a restaurant or brewpub.
Additional Eligibility Qualifications:
-Must be 18 or older.
-Must be able to pass the ServSafe Food Handler Training.